Try this 7 Layer Lettuce Salad recipe, or contribute your own.
Suggest a better descriptionBreak lettuce into bite sized pieces
Place in bottom of clear bowl
Place frozen peas on top of lettuce
Smooth out mayo on top of lettuce and peas
Place eggs, then bacon, then cheese and tomatoes
Store in refrigerator for 24 hours
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1322g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1258 | ||
Calories from Fat: 789 (63%) | ||
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Amt Per Serving | % DV | |
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Total Fat 87.7g | 117 % | |
Saturated Fat 41.5g | 208 % | |
Monounsaturated Fat 29.9g | ||
Polyunsanturated Fat 7.6g | ||
Cholesterol 812.7mg | 250 % | |
Sodium 1655.5mg | 57 % | |
Potassium 2735.4mg | 72 % | |
Total Carbohydrate 49.2g | 14 % | |
Dietary Fiber 21.1g | 85 % | |
Sugars, other 28.1g | ||
Protein 73.9g | 106 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1258
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