Try this Almond Thins recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 325 degrees F. Cream the butter and sugar until light and fluffy. Add the egg and vanilla and beat until smooth. Sift together the flour and salt and slowly add to butter mixture. Mix until just blended. Divide batter in half and place each half on in the center of two ungreased, flat-sided cookie sheets. Dip a spatula in warm water and spread batter to cover the entire baking sheet, making sure batter is spread evenly. Sprinkle almonds and press gently into dough. Bake each sheet about 12 minutes, or until edges are lightly browned. Remove from oven. Cut hot cookies into neat 2-inch squares. Return to oven and bake until lightly golden... about 5 minutes. Watch carefully to prevent overbaking. Remove from oven to a wire rack. Slide spatula under cookies to loosen. Cool completely on cookie sheets. Store in airtight containers with layers of wax paper between layers. Makes 6 dozen Notes: Thin and delicate, these are perfect for everything from formal parties to your morning coffee. Recipe by: Submitted by: Cookie Recipe.com Staff Posted to MC-Recipe Digest by Gr8seeksM8
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (1613g) | ||
Recipe Makes: 1 | ||
|
||
Calories: 8056 | ||
Calories from Fat: 4592 (57%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 510.2g | 680 % | |
Saturated Fat 133.1g | 666 % | |
Monounsaturated Fat 233.1g | ||
Polyunsanturated Fat 117.9g | ||
Cholesterol 605.7mg | 186 % | |
Sodium 2979.4mg | 103 % | |
Potassium 2614.1mg | 69 % | |
Total Carbohydrate 831.7g | 245 % | |
Dietary Fiber 42.4g | 170 % | |
Sugars, other 789.3g | ||
Protein 93.3g | 133 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 8056
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.