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Suggest a better descriptionMix ingredients together and serve. from Lee Baileys _Southern Cooking_ Shared by Anne MacLellan Posted to MM-Recipes Digest by "Rfm"
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Serving Size: 1 Serving (314g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 899 | ||
Calories from Fat: 521 (58%) | ||
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Amt Per Serving | % DV | |
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Total Fat 57.9g | 77 % | |
Saturated Fat 42.3g | 212 % | |
Monounsaturated Fat 10g | ||
Polyunsanturated Fat 1.7g | ||
Cholesterol 89.7mg | 28 % | |
Sodium 425mg | 15 % | |
Potassium 552.9mg | 15 % | |
Total Carbohydrate 94.6g | 28 % | |
Dietary Fiber 8.5g | 34 % | |
Sugars, other 86.1g | ||
Protein 7.2g | 10 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 899
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