Try this Apache Fry Bread recipe, or contribute your own.
Suggest a better description* Blend flour, baking powder and salt, mix until smooth
*Add water a little at a time until dough is sticky
*Place dough in bowl and cover
*Let Air for 30 minutes
*Roll our dough onto floured surface, 6 to 10 inch circles
*Cut into quarters and deep fry in hot oil
(Makes about 24 pieces)
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Serving Size: 1 (1114g) | ||
Recipe Makes: 1 | ||
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Calories: 3001 | ||
Calories from Fat: 19 (1%) | ||
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Amt Per Serving | % DV | |
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Total Fat 2.2g | 3 % | |
Saturated Fat 1.3g | 7 % | |
Monounsaturated Fat 0.6g | ||
Polyunsanturated Fat 0.1g | ||
Cholesterol 9.8mg | 3 % | |
Sodium 260.9mg | 9 % | |
Potassium 387.8mg | 10 % | |
Total Carbohydrate 761.7g | 224 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 761.6g | ||
Protein 8.1g | 12 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3001
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