This worked well in slow cooker
Fill a slow cooker with diced apples, sugar and cinnamon, cloves, and salt. Cover, and cook on high for 1 hour. Reduce heat. Simmer, stirring occasionally, for 12 hours, or until thick and dark gold in color.
Fill small jars with hot apple butter, leaving about 3/4 inch space at the top. Freeze, or process for 10 minutes in a boiling water bath.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 recipe (549g) | ||
Recipe Makes: 0 Servings | ||
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Calories: 2107 | ||
Calories from Fat: 2 (0%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.2g | 0 % | |
Saturated Fat 0.1g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 363.4mg | 13 % | |
Potassium 58.5mg | 2 % | |
Total Carbohydrate 546g | 161 % | |
Dietary Fiber 5.6g | 22 % | |
Sugars, other 540.4g | ||
Protein 0.4g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2107
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