Try this Apple Pie recipe, or contribute your own.
Suggest a better descriptionPeel and stew apples. Mix sugar, cinnamon, and flour. Add apples and stir to coat. Place into pie crust and dot with butter. Place top crust on pie and seal edges well. Bake at 375 for 50-60 minutes.
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Serving Size: 1 Recipe (1408g) | ||
Recipe Makes: 1 Recipe | ||
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Calories: 1024 | ||
Calories from Fat: 174 (17%) | ||
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Amt Per Serving | % DV | |
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Total Fat 19.3g | 26 % | |
Saturated Fat 11.3g | 56 % | |
Monounsaturated Fat 4.6g | ||
Polyunsanturated Fat 1.2g | ||
Cholesterol 45.8mg | 14 % | |
Sodium 55946.1mg | 1929 % | |
Potassium 1286.1mg | 34 % | |
Total Carbohydrate 229.9g | 68 % | |
Dietary Fiber 29.6g | 118 % | |
Sugars, other 200.4g | ||
Protein 3.3g | 5 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1024
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