Combine mayonnaise, yogurt and cider in large bowl.
Chop apples (leave skin on) medium-dice; mix with dressing.
Fold in craisins, celery, and walnuts. Serve immediately or chilled.
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|Serving Size: 1 Serving (246g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 124 (48%)|
|Amt Per Serving||% DV|
|Total Fat 13.8g||18 %|
|Saturated Fat 2.3g||11 %|
|Monounsaturated Fat 3.7g|
|Polyunsanturated Fat 7.2g|
|Cholesterol 11.9mg||4 %|
|Sodium 306mg||11 %|
|Potassium 269.5mg||7 %|
|Total Carbohydrate 34.8g||10 %|
|Dietary Fiber 3.8g||15 %|
|Sugars, other 31g|
|Protein 2.3g||3 %|
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Calories per serving: 260
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