Lamb with lettuce.
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Serving Size: 1 Serving (898g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 1605 | ||
Calories from Fat: 1431 (89%) | ||
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Amt Per Serving | % DV | |
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Total Fat 159g | 212 % | |
Saturated Fat 60.9g | 304 % | |
Monounsaturated Fat 75.1g | ||
Polyunsanturated Fat 13.9g | ||
Cholesterol 502.5mg | 155 % | |
Sodium 234.2mg | 8 % | |
Potassium 1159mg | 31 % | |
Total Carbohydrate 23.3g | 7 % | |
Dietary Fiber 9.1g | 36 % | |
Sugars, other 14.1g | ||
Protein 27.6g | 39 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1605
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