Try this Arroz Con Leche (Rice Pudding) recipe, or contribute your own.Suggest a better description
Bring 2 quarts water to a boil in a medium saucepan. Remove from heat, and add rice. Let stand for 20 minutes. Rinse rice well, and drain. Bring 3 quarts water to a boil in another saucepan, and add rice. Boil uncovered for 30 minutes or until rice is tender.(Some rice will take considerable less time.) Be careful not to overcool. Drain off excess water. Mix scalded and evaporated milk, sugar, and cinnamon in a medium saucepan. Cook for 45 minutes or until mixture begins to thicken and changes color. Add rice and raisins. Cook for 40 minutes or until pudding thickens. Remove from heat, and stir occasionally until pudding cools thoroughly. To serve, spoon rice pudding onto a platter, and sprinkle with cinnamon. The pudding can be cooked until it is very thick,if desired. It also can be shaped into patties and dipped in beaten eggs and rolled inbread crumbs before frying in oil and butter until light brown. The patties are rolled in cinnamon and sugar before serving. Chanteclairs note - my long grain rice would be mush if cooked that long, and it isnt converted. I would suggest that if you just cooked rice the way you normally do (but more al dente). The long cooking process is to partially caramelize the sugar in the pudding. I suggest you lightly caramelize the sugar before you start - or maybe cheat and use brown sugar. I have had this recipe - prepared the tradtional way - and it was delicious. Something different Recipe By : ChefMCH File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (8036g)|
|Recipe Makes: 1|
|Calories from Fat: 1059 (10%)|
|Amt Per Serving||% DV|
|Total Fat 117.7g||157 %|
|Saturated Fat 70.2g||351 %|
|Monounsaturated Fat 36.2g|
|Polyunsanturated Fat 4.5g|
|Cholesterol 438.5mg||135 %|
|Sodium 1712.1mg||59 %|
|Potassium 6350.1mg||167 %|
|Total Carbohydrate 2399.7g||706 %|
|Dietary Fiber 14g||56 %|
|Sugars, other 2385.7g|
|Protein 136.2g||195 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 10929
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.