Try this artichoke chicken (sandra newman) recipe, or contribute your own.
Suggest a better descriptionpreheat oven 425'
place chicken in SINGLE layer in baking pan sprayed with olive oil
combine other ingredients and spread evenly over chicken.
bake uncovered 20 mins or until brown and bubbly
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (249g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 415 | ||
Calories from Fat: 246 (59%) | ||
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Amt Per Serving | % DV | |
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Total Fat 27.3g | 36 % | |
Saturated Fat 7.2g | 36 % | |
Monounsaturated Fat 4.6g | ||
Polyunsanturated Fat 2g | ||
Cholesterol 84.6mg | 26 % | |
Sodium 736.5mg | 25 % | |
Potassium 610.7mg | 16 % | |
Total Carbohydrate 15.7g | 5 % | |
Dietary Fiber 5.5g | 22 % | |
Sugars, other 10.2g | ||
Protein 27.6g | 39 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 415
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