On a large platter, combine lettuce, pears, cranberries, pecans, bacon and feta cheese. Drizzle generously with poppy seed dressing, followed by some balsamic vinagrette. (I would estimate that I use about a cup of dressing....70% poppy seed and 30% balsamic vinagrette). Toss and serve immediately.
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|Serving Size: 1 Serving (218g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 415 (79%)|
|Amt Per Serving||% DV|
|Total Fat 46.1g||61 %|
|Saturated Fat 10.3g||51 %|
|Monounsaturated Fat 22.8g|
|Polyunsanturated Fat 9.3g|
|Cholesterol 38.1mg||12 %|
|Sodium 759.5mg||26 %|
|Potassium 361mg||10 %|
|Total Carbohydrate 25.8g||8 %|
|Dietary Fiber 6.7g||27 %|
|Sugars, other 19.1g|
|Protein 9.5g||14 %|
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Calories per serving: 525
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