Try this Avocado Pesto Pasta & Mushrooms recipe, or contribute your own.
Suggest a better descriptionSaute the mushrooms for 8-12 min.
Blend avocado, spinach, almonds, garlic, lime, salt and chilli until smooth.
Add the pasta and toss to coat, top with mushrooms and any additional toppings
500 calories / serving
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Serving Size: 1 Serving (850g) | ||
Recipe Makes: 2 Servings | ||
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Calories: 515 | ||
Calories from Fat: 74 (14%) | ||
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Amt Per Serving | % DV | |
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Total Fat 8.2g | 11 % | |
Saturated Fat 1.1g | 6 % | |
Monounsaturated Fat 3.1g | ||
Polyunsanturated Fat 2.5g | ||
Cholesterol 87.6mg | 27 % | |
Sodium 148.7mg | 5 % | |
Potassium 2368.2mg | 62 % | |
Total Carbohydrate 92.8g | 27 % | |
Dietary Fiber 9.7g | 39 % | |
Sugars, other 83.1g | ||
Protein 24.7g | 35 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 515
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