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Name: Bacon Onion Mac n cheese
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 16 oz macaroni; 3 blocks cheese; 3 c milk; 4-6 slices bacon; 4 Tbsp flour

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INGREDIENTS

16 oz macaroni
3 blocks cheese
3 c milk
4-6 slices bacon
4 Tbsp flour

INSTRUCTIONS

Cook macaroni to al dente

Fry chopped bacon

Sautee onion and garlic in grease

NOTES

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Nutrition

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Serving Size: 1 (1211g)
Recipe Makes: 1

Calories: 2260
Calories from Fat: 272 (12%)

Amt Per Serving		% DV

	Total Fat 30.2g	40 %
	Saturated Fat 14.7g	73 %
	Monounsaturated Fat 6.6g
	Polyunsanturated Fat 4g
Cholesterol 72mg		22 %
Sodium 315.2mg		11 %
Potassium 2041.9mg		54 %
Total Carbohydrate 408.7g		120 %
	Dietary Fiber 14.5g	58 %
	Sugars, other 394.2g
Protein 82.3g		118 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 2260

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