Bake: 10 mins at 425 degrees
Grease Doughnut pan
Beat butter, oil and sugars until smooth
Add eggs, bet to combine
Stir in powder, soda, nutmeg, salt, vanilla
Stir in flour into butter mix alternate with cup milk
begining and end cup flour, making sure all is combined
Spoon batter into pans, filling walls to 1/4 of the rim
Bake 10 mins, wait 7 mins before removing from the pan
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (127g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 219 (50%)|
|Amt Per Serving||% DV|
|Total Fat 24.3g||32 %|
|Saturated Fat 5.7g||29 %|
|Monounsaturated Fat 6.8g|
|Polyunsanturated Fat 10.3g|
|Cholesterol 82.7mg||25 %|
|Sodium 2391.3mg||82 %|
|Potassium 185.6mg||5 %|
|Total Carbohydrate 54g||16 %|
|Dietary Fiber 1.1g||4 %|
|Sugars, other 52.9g|
|Protein 4.5g||6 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 441
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