Try this Baked Shrimp Creole recipe, or contribute your own.
Suggest a better descriptionFrom: Wendy Lockman
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Serving Size: 1 Serving (244g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 574 | ||
Calories from Fat: 378 (66%) | ||
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Amt Per Serving | % DV | |
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Total Fat 42g | 56 % | |
Saturated Fat 6.5g | 33 % | |
Monounsaturated Fat 11.7g | ||
Polyunsanturated Fat 21.5g | ||
Cholesterol 123.6mg | 38 % | |
Sodium 1089.7mg | 38 % | |
Potassium 416.1mg | 11 % | |
Total Carbohydrate 47.7g | 14 % | |
Dietary Fiber 1.1g | 4 % | |
Sugars, other 46.6g | ||
Protein 5.5g | 8 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 574
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