Mix all together and pour in a greased and floured 5x9 loaf pan. Bake for 1 hour at 350 degrees.
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|Serving Size: 1 Serving (189g)|
|Recipe Makes: 6-8 Servings|
|Calories from Fat: 442 (74%)|
|Amt Per Serving||% DV|
|Total Fat 49.1g||65 %|
|Saturated Fat 30.2g||151 %|
|Monounsaturated Fat 12.9g|
|Polyunsanturated Fat 2.1g|
|Cholesterol 188.1mg||58 %|
|Sodium 349.7mg||12 %|
|Potassium 322.5mg||8 %|
|Total Carbohydrate 35.9g||11 %|
|Dietary Fiber 2.3g||9 %|
|Sugars, other 33.7g|
|Protein 6.7g||10 %|
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Calories per serving: 599
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