Try this Banana Bread recipe, or contribute your own.
Suggest a better descriptionPreheat oven at 350°
Add vegetable oil and sugar
Beat in 2 eggs
Add 3 mashed bananas
Beat everything together
Add 2 cups flour
Add baking soda, salt, and nuts
Grease Pan
Cook for 1 hour 5 minutes
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1386g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 4130 | ||
Calories from Fat: 2583 (63%) | ||
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Amt Per Serving | % DV | |
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Total Fat 287g | 383 % | |
Saturated Fat 126.8g | 634 % | |
Monounsaturated Fat 111g | ||
Polyunsanturated Fat 34g | ||
Cholesterol 497.8mg | 153 % | |
Sodium 57384mg | 1979 % | |
Potassium 1915.8mg | 50 % | |
Total Carbohydrate 401.4g | 118 % | |
Dietary Fiber 12.3g | 49 % | |
Sugars, other 389.1g | ||
Protein 19.9g | 28 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4130
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