Sweet, toasty, bright, ready-for-all-the-fall-bonfires bourbon drink
1 Combine all ingredients into a shaker.
2 Shake it.
3 Strain into a rocks glass.
4 Serve neat or on the rocks (if you remembered to fill your ice trays).
5 If you’re feeling fancy, char the rosemary on an open flame for 5-10 seconds until the herb begins to smoke and brown slightly.
6 Toss the sprig on for garnish.
7 Enjoy next to a cozy fire.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (0g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 0 | ||
Calories from Fat: 0 (NaN%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 0mg | 0 % | |
Potassium 0mg | 0 % | |
Total Carbohydrate 0g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0g | ||
Protein 0g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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