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Serving Size: 1 (477g) | ||
Recipe Makes: 1 | ||
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Calories: 1287 | ||
Calories from Fat: 235 (18%) | ||
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Amt Per Serving | % DV | |
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Total Fat 26.1g | 35 % | |
Saturated Fat 4.7g | 23 % | |
Monounsaturated Fat 7g | ||
Polyunsanturated Fat 10.9g | ||
Cholesterol 246.7mg | 76 % | |
Sodium 259.4mg | 9 % | |
Potassium 1078mg | 28 % | |
Total Carbohydrate 219.1g | 64 % | |
Dietary Fiber 4.5g | 18 % | |
Sugars, other 214.6g | ||
Protein 48.8g | 70 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1287
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