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Serving Size: 1 (2953g) | ||
Recipe Makes: 1 | ||
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Calories: 3765 | ||
Calories from Fat: 1591 (42%) | ||
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Amt Per Serving | % DV | |
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Total Fat 176.8g | 236 % | |
Saturated Fat 58.1g | 290 % | |
Monounsaturated Fat 77.2g | ||
Polyunsanturated Fat 19.2g | ||
Cholesterol 616.9mg | 190 % | |
Sodium 7020.4mg | 242 % | |
Potassium 7743.1mg | 204 % | |
Total Carbohydrate 338.5g | 100 % | |
Dietary Fiber 58.2g | 233 % | |
Sugars, other 280.4g | ||
Protein 221.2g | 316 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3765
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