Try this Beef tips in Gravy Over Rice recipe, or contribute your own.
Suggest a better descriptionmix all ingredients in crockpot and cook on low for 6-8 hours. Serve over rice!!
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Serving Size: 1 Serving (1214g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1578 | ||
Calories from Fat: 665 (42%) | ||
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Amt Per Serving | % DV | |
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Total Fat 73.9g | 99 % | |
Saturated Fat 21.1g | 106 % | |
Monounsaturated Fat 27.5g | ||
Polyunsanturated Fat 6.6g | ||
Cholesterol 420.7mg | 129 % | |
Sodium 2387.7mg | 82 % | |
Potassium 2901.1mg | 76 % | |
Total Carbohydrate 23.3g | 7 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 23.3g | ||
Protein 173g | 247 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1578
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