Brown hamburger with onion while boiling macaroni till almost done.
Drain hamburger and add diced tomatoes, salt, and pepper. Simmer till macaroni is almost done and then add macaroni. Simmer all ingredients till macaroni is done.
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|Serving Size: 1 Serving (381g)|
|Recipe Makes: 4|
|Calories from Fat: 312 (46%)|
|Amt Per Serving||% DV|
|Total Fat 34.7g||46 %|
|Saturated Fat 13.1g||65 %|
|Monounsaturated Fat 14.8g|
|Polyunsanturated Fat 1.3g|
|Cholesterol 119.3mg||37 %|
|Sodium 672.2mg||23 %|
|Potassium 1016.8mg||27 %|
|Total Carbohydrate 50.9g||15 %|
|Dietary Fiber 4.1g||16 %|
|Sugars, other 46.8g|
|Protein 38g||54 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 675
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