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|Serving Size: 1 Serving (316g)|
|Recipe Makes: 2|
|Calories from Fat: 12 (6%)|
|Amt Per Serving||% DV|
|Total Fat 1.4g||2 %|
|Saturated Fat 0.6g||3 %|
|Monounsaturated Fat 0.3g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 3.1mg||1 %|
|Sodium 44.7mg||2 %|
|Potassium 703.8mg||19 %|
|Total Carbohydrate 43.7g||13 %|
|Dietary Fiber 4.2g||17 %|
|Sugars, other 39.5g|
|Protein 4.9g||7 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 193
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