Try this Berry Dessert recipe, or contribute your own.
Suggest a better descriptionCombine berries in a bowl. Toss with lemon curd. Spoon berries and cake alternately into cups and top with whipped cream.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (381g) | ||
Recipe Makes: 4 Servings | ||
|
||
Calories: 903 | ||
Calories from Fat: 602 (67%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 66.9g | 89 % | |
Saturated Fat 40.4g | 202 % | |
Monounsaturated Fat 19.4g | ||
Polyunsanturated Fat 3.2g | ||
Cholesterol 410.5mg | 126 % | |
Sodium 492.5mg | 17 % | |
Potassium 454.3mg | 12 % | |
Total Carbohydrate 71.5g | 21 % | |
Dietary Fiber 6.1g | 25 % | |
Sugars, other 65.4g | ||
Protein 10g | 14 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 903
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.