Peel the orange and lemon, discarding the peels, and juice together. Mix everything in a glass and serve with ice if desired. Using organic citrus fruits gives you a healthy dose of real vitamin C while the stevia gives you a perfect sweetness with no sugar side effects.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (728g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 4 (2%)|
|Amt Per Serving||% DV|
|Total Fat 0.5g||1 %|
|Saturated Fat 0.1g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0.1g|
|Cholesterol 0mg||0 %|
|Sodium 61.8mg||2 %|
|Potassium 393.7mg||10 %|
|Total Carbohydrate 70.9g||21 %|
|Dietary Fiber 8.2g||33 %|
|Sugars, other 62.7g|
|Protein 2.5g||4 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 249
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.