Recipe By : Beverly Hills Cafe-South Florida Restaurant Preheat oven to 300?. Place the beef in a bowl and break into small pieces. Add eggs, horseradish (optional), tomato sauce, dry mustard, pepper, Accent and garlic. Mix well with your hands. Add Bread crumbs and mix. Add vegetables (use fresh onions) and mix well. Pat into two loaf pans, pressing down to make the meat even. Pour some tomato sauce over the top. Cover with foil and bake for 50 minutes. Check center to ensure meat is cooked. Each loaf serves 6 people. Posted to JEWISH-FOOD digest by SuperSecDD@aol.com on Nov 29, 1998,
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|Serving Size: 1 Serving (821g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 1040 (50%)|
|Amt Per Serving||% DV|
|Total Fat 115.5g||154 %|
|Saturated Fat 41.4g||207 %|
|Monounsaturated Fat 38.9g|
|Polyunsanturated Fat 8.2g|
|Cholesterol 638.1mg||196 %|
|Sodium 4815.6mg||166 %|
|Potassium 2030.2mg||53 %|
|Total Carbohydrate 153.9g||45 %|
|Dietary Fiber 13.1g||52 %|
|Sugars, other 140.8g|
|Protein 102.6g||147 %|
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Calories per serving: 2083
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