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Suggest a better descriptionLightly grease 2 cookie sheets. Heat the oven to 375F. Sift together the flour, sugar, baking powder, & salt into a bowl. Cut in the shortening with a pastry blender or two knives, until the pieces are the size of small peas. Stir in the eggs & the milk (1 tablespoon at a time) to make a soft dough. Mix together thoroughly. Break the dough into small pieces & roll each between the palms of your hands to form rolls about 1 1/2 inches in length. Flatten the rolls slightly & roll them in the sesame seeds. Place about 3/4 inch apart on the prepared cookie sheets. Bake for 12 to 15 minutes, or until thee cookies are lightly browned. Makes about 6 dozen cookies. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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Serving Size: 1 Serving (1496g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 5762 | ||
Calories from Fat: 1289 (22%) | ||
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Amt Per Serving | % DV | |
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Total Fat 143.2g | 191 % | |
Saturated Fat 56.4g | 282 % | |
Monounsaturated Fat 61.4g | ||
Polyunsanturated Fat 17.4g | ||
Cholesterol 79mg | 24 % | |
Sodium 1114.4mg | 38 % | |
Potassium 719.3mg | 19 % | |
Total Carbohydrate 1063.5g | 313 % | |
Dietary Fiber 16.6g | 67 % | |
Sugars, other 1046.8g | ||
Protein 63.2g | 90 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 5762
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