Try this Bisquick Yogurt Pancakes recipe, or contribute your own.
Suggest a better descriptionCombine wet ingredients with whisk
Add to Bisquick mix
Put on greesed griddle
Note: I added fresh Blueberries after putting on griddle
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 (781g) | ||
Recipe Makes: 1 | ||
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Calories: 2126 | ||
Calories from Fat: 660 (31%) | ||
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Amt Per Serving | % DV | |
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Total Fat 73.3g | 98 % | |
Saturated Fat 20.4g | 102 % | |
Monounsaturated Fat 39.7g | ||
Polyunsanturated Fat 9.2g | ||
Cholesterol 28.6mg | 9 % | |
Sodium 6231.4mg | 215 % | |
Potassium 1476.4mg | 39 % | |
Total Carbohydrate 307.6g | 90 % | |
Dietary Fiber 9.4g | 38 % | |
Sugars, other 298.2g | ||
Protein 52.1g | 74 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2126
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