Combine ingredients in saucepan and simmer for 10 minutes. Serve hot or at room temperature. Recipe by: Smoke and Spice Posted to bbq-digest by Kit Anderson
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|Serving Size: 1 Serving (623g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 2 (0%)|
|Amt Per Serving||% DV|
|Total Fat 0.2g||0 %|
|Saturated Fat 0.1g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0.1g|
|Cholesterol 0mg||0 %|
|Sodium 2689.7mg||93 %|
|Potassium 2391.4mg||63 %|
|Total Carbohydrate 116.2g||34 %|
|Dietary Fiber 1.4g||6 %|
|Sugars, other 114.8g|
|Protein 1.1g||2 %|
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Calories per serving: 498
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