Blackberry and Vodka Sorbet with Mixed Berries
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INGREDIENTS
- 5 c Blackberries
- 1 c Superfine sugar ; divided
- 3 c Blueberries
- 2/3 c Fresh lime juice ; divided
- 1/3 c Vodka
- 1/4 c Vodka
- 2 ts Chambord ; (raspberry-flavored)
- 3 c strawberries ; Halved
- 1/4 c Fresh Lemon Juice
INSTRUCTIONS
Place blackberries in a blender; process until smooth. Press blackberry puree through a sieve into a medium bowl; discard seeds. Add 3/4 cup sugar, 1/3 cup lime juice, 1/4 cup vodka, lemon juice and liqueur to black berry puree; stir well Pour blackberry mixture into the freezer can of an ice cream freezer; freeze accrording to manufacturers instructions. Spoon into a freezer-safe container; cover and freeze until firm. Combine 1/4 cup sugar, 1/3 cup lime juice, strawberries, blueberries and 1/3 cup vodka in a large bowl; stir gently. Let stand 2 hours. Spoon 3/4 cup strawberry mixture into each of 8 glasses; top each with 1/2 cup sorbet. NOTES : Per serving: cals - 242 - 3%ff fat - .8g Recipe by: Cooking Light - June 1997 Posted to EAT-L Digest by The Taillons
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (283g) | ||
| Recipe Makes: 8 | ||
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| Calories: 203 | ||
| Calories from Fat: 8 (4%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 0.9g | 1 % | |
| Saturated Fat 0g | 0 % | |
| Monounsaturated Fat 0.1g | ||
| Polyunsanturated Fat 0.5g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 2.9mg | 0 % | |
| Potassium 323.9mg | 9 % | |
| Total Carbohydrate 41g | 12 % | |
| Dietary Fiber 8g | 32 % | |
| Sugars, other 33g | ||
| Protein 2.3g | 3 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 203
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