Preheat Oven to 350 degrees fahrenheit, and Butter your Bread pan/dish.
Mix 3 cups Self Rising Flour, 1/2 cup Sugar, and 1/2 cup Blueberries in a bowl.
Add 12 Oz. Bottle/Can of Beer, and stir until all ingredients are mixed.
Place in Oven and cook for approximately 40-50 mins.(Times may vary depending on Ovens)
Remove bread from the oven, and butter the top.
Place back in the oven and cook for 3 more minutes.
Perfectly cooked bread will fall out of the dish.
Remove the Blueberries for just plain Beer Bread
Remove the Blueberries and Sugar for even easier Beer Bread
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (1050g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 0 (NaN%)|
|Amt Per Serving||% DV|
|Total Fat 0g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0g|
|Cholesterol 0mg||0 %|
|Sodium 0mg||0 %|
|Potassium 0mg||0 %|
|Total Carbohydrate 0g||0 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 0g|
|Protein 0g||0 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
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