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Serving Size: 1 recipe (4082g) | ||
Recipe Makes: 1 | ||
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Calories: 11344 | ||
Calories from Fat: 2068 (18%) | ||
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Amt Per Serving | % DV | |
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Total Fat 229.7g | 306 % | |
Saturated Fat 87.5g | 437 % | |
Monounsaturated Fat 76.2g | ||
Polyunsanturated Fat 40.9g | ||
Cholesterol 1108.4mg | 341 % | |
Sodium 1729.4mg | 60 % | |
Potassium 17473.3mg | 460 % | |
Total Carbohydrate 2113.5g | 622 % | |
Dietary Fiber 286.2g | 1145 % | |
Sugars, other 1827.4g | ||
Protein 397.7g | 568 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 11344
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