Try this Boneless Short Ribs recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 300
Brown Ribs in skillet w/oil/salt/pepper
Place in baking pan
Cover withbbq sauce
Flip over - cover with bbq sauce
Cover with foil - bake 2.5 hours
Uncover - pour off excess liquid
Bake additional 30 minutes to carmelize Remove from oven
Add additional BBQ sauce
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 (1116g) | ||
Recipe Makes: 1 | ||
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Calories: 2557 | ||
Calories from Fat: 1602 (63%) | ||
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Amt Per Serving | % DV | |
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Total Fat 178g | 237 % | |
Saturated Fat 70.5g | 352 % | |
Monounsaturated Fat 75.4g | ||
Polyunsanturated Fat 9.4g | ||
Cholesterol 635mg | 195 % | |
Sodium 3184.1mg | 110 % | |
Potassium 3433.8mg | 90 % | |
Total Carbohydrate 40.5g | 12 % | |
Dietary Fiber 12.1g | 48 % | |
Sugars, other 28.4g | ||
Protein 180.5g | 258 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2557
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