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|Serving Size: 1 servings. (171g)|
|Recipe Makes: 8 servings.|
|Calories from Fat: 164 (45%)|
|Amt Per Serving||% DV|
|Total Fat 18.2g||24 %|
|Saturated Fat 10.3g||51 %|
|Monounsaturated Fat 5.2g|
|Polyunsanturated Fat 1.1g|
|Cholesterol 196.8mg||61 %|
|Sodium 556.4mg||19 %|
|Potassium 213.1mg||6 %|
|Total Carbohydrate 40.7g||12 %|
|Dietary Fiber 0.7g||3 %|
|Sugars, other 40g|
|Protein 5.7g||8 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 364
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