Soft chewy cookies that makaylee says are amazing.
1. Cream Shortening/Butter, Sugar, Egg, and Molasses. Add remaining ingredients and chill for several hours
2. Roll into 1 inch balls and roll in granulated sugar.
3. Place cookie dough balls on an ungreased cookie sheet and bake at 375 degrees Fahrenheit for 8-10 minutes or until the bottom is lightly brown. best if baked until chewy, not crunchy. DONT OVERCOOK
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (901g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 4426 | ||
Calories from Fat: 3315 (75%) | ||
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Amt Per Serving | % DV | |
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Total Fat 368.4g | 491 % | |
Saturated Fat 233.2g | 1166 % | |
Monounsaturated Fat 95.5g | ||
Polyunsanturated Fat 13.8g | ||
Cholesterol 976.1mg | 300 % | |
Sodium 58427.7mg | 2015 % | |
Potassium 148.8mg | 4 % | |
Total Carbohydrate 302.9g | 89 % | |
Dietary Fiber 1.6g | 6 % | |
Sugars, other 301.3g | ||
Protein 4g | 6 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4426
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