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|Serving Size: 1 recipe (1168g)|
|Recipe Makes: 1|
|Calories from Fat: 590 (51%)|
|Amt Per Serving||% DV|
|Total Fat 65.5g||87 %|
|Saturated Fat 20.6g||103 %|
|Monounsaturated Fat 25.5g|
|Polyunsanturated Fat 9g|
|Cholesterol 2749.3mg||846 %|
|Sodium 7837.9mg||270 %|
|Potassium 1129.9mg||30 %|
|Total Carbohydrate 61.4g||18 %|
|Dietary Fiber 3g||12 %|
|Sugars, other 58.4g|
|Protein 84.1g||120 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1159
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