Try this Broccoli Casserole recipe, or contribute your own.
Suggest a better descriptionBrown meat with onion and seasonings. Mix in dressing and sauce, and some of cheese. Sprinkle rest of cheese on top. Bake in oven at temp the rolls call for, and add rolls to cook for a total of 20 minutes.
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Serving Size: 1 Serving (1277g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2162 | ||
Calories from Fat: 1119 (52%) | ||
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Amt Per Serving | % DV | |
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Total Fat 124.4g | 166 % | |
Saturated Fat 56.3g | 281 % | |
Monounsaturated Fat 31.8g | ||
Polyunsanturated Fat 27.2g | ||
Cholesterol 609.8mg | 188 % | |
Sodium 3807.6mg | 131 % | |
Potassium 2520.7mg | 66 % | |
Total Carbohydrate 40.7g | 12 % | |
Dietary Fiber 7.4g | 29 % | |
Sugars, other 33.3g | ||
Protein 216.1g | 309 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2162
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