Try this Broccoli Casserole recipe, or contribute your own.
Suggest a better descriptionCook onions with broccoli according to package instructions. Drain and add mayonnaise, soup, beaten egg, and crushed crackers. Pour into buttered casserole dish and top with grated cheese. Bake at 350 degrees for 35 minutes.
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Serving Size: 1 Serving (518g) | ||
Recipe Makes: Servings | ||
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Calories: 1152 | ||
Calories from Fat: 869 (75%) | ||
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Amt Per Serving | % DV | |
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Total Fat 96.6g | 129 % | |
Saturated Fat 37.3g | 187 % | |
Monounsaturated Fat 15.8g | ||
Polyunsanturated Fat 4g | ||
Cholesterol 366.7mg | 113 % | |
Sodium 2817.7mg | 97 % | |
Potassium 446.9mg | 12 % | |
Total Carbohydrate 28.9g | 9 % | |
Dietary Fiber 1.3g | 5 % | |
Sugars, other 27.6g | ||
Protein 42.3g | 60 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1152
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