Prepare broccoli according to package directions; drain. Heat together cheese, soup, half and half and onion. Add broccoli to this mixture and serve with dip size Frito chips. Posted to recipelu-digest by "Diane Geary"
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|Serving Size: 1 Serving (323g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 373 (69%)|
|Amt Per Serving||% DV|
|Total Fat 41.4g||55 %|
|Saturated Fat 25.6g||128 %|
|Monounsaturated Fat 4.6g|
|Polyunsanturated Fat 1.8g|
|Cholesterol 135.1mg||42 %|
|Sodium 1744.3mg||60 %|
|Potassium 583.8mg||15 %|
|Total Carbohydrate 20.9g||6 %|
|Dietary Fiber 0.4g||2 %|
|Sugars, other 20.5g|
|Protein 22.8g||33 %|
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Calories per serving: 543
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