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|Serving Size: 1 Serving (36g)|
|Recipe Makes: 24 Servings|
|Calories from Fat: 72 (53%)|
|Amt Per Serving||% DV|
|Total Fat 8g||11 %|
|Saturated Fat 3.3g||16 %|
|Monounsaturated Fat 2.8g|
|Polyunsanturated Fat 1.1g|
|Cholesterol 1.9mg||1 %|
|Sodium 79.9mg||3 %|
|Potassium 86.3mg||2 %|
|Total Carbohydrate 14.5g||4 %|
|Dietary Fiber 0.6g||3 %|
|Sugars, other 13.9g|
|Protein 2.6g||4 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 136
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