Brown the sunflower seeds, almonds and ramen noodles in butter and 1 seasoning packet from Ramen. Let dry on paper towel. Add cabbage.
For dressing, mix oil, sugar, vinegar and soy sauce. Pour over cabbage immediately before serving.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (1550g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 2599 (75%)|
|Amt Per Serving||% DV|
|Total Fat 288.8g||385 %|
|Saturated Fat 91g||455 %|
|Monounsaturated Fat 144.1g|
|Polyunsanturated Fat 38.9g|
|Cholesterol 243mg||75 %|
|Sodium 3962.2mg||137 %|
|Potassium 2854.6mg||75 %|
|Total Carbohydrate 193g||57 %|
|Dietary Fiber 40.8g||163 %|
|Sugars, other 152.2g|
|Protein 57.3g||82 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 3477
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