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|Serving Size: 1 Serving (346g)|
|Recipe Makes: 2|
|Calories from Fat: 64 (34%)|
|Amt Per Serving||% DV|
|Total Fat 7.1g||9 %|
|Saturated Fat 1.9g||10 %|
|Monounsaturated Fat 2.7g|
|Polyunsanturated Fat 1.6g|
|Cholesterol 46.2mg||14 %|
|Sodium 109.4mg||4 %|
|Potassium 602.2mg||16 %|
|Total Carbohydrate 20.1g||6 %|
|Dietary Fiber 4.1g||16 %|
|Sugars, other 16g|
|Protein 12.4g||18 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 190
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