Try this Carole’s tartar sauce recipe, or contribute your own.
Suggest a better descriptionCombine all ingredients and chill. I use 1 hard boiled egg per recipe.
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Serving Size: 1 Serving (306g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 853 | ||
Calories from Fat: 712 (83%) | ||
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Amt Per Serving | % DV | |
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Total Fat 79.1g | 105 % | |
Saturated Fat 12g | 60 % | |
Monounsaturated Fat 0.1g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 84mg | 26 % | |
Sodium 2317.2mg | 80 % | |
Potassium 180.6mg | 5 % | |
Total Carbohydrate 34.3g | 10 % | |
Dietary Fiber 1g | 4 % | |
Sugars, other 33.3g | ||
Protein 1.8g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 853
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