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Suggest a better descriptionCombine all ingredients and mix well. Line the Velveeta box with saran wrap, and transfer cheese mixture back into the box. Refrigerate for at least 2 hours before serving.
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Serving Size: 1 Serving (1262g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 4305 | ||
Calories from Fat: 3158 (73%) | ||
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Amt Per Serving | % DV | |
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Total Fat 350.9g | 468 % | |
Saturated Fat 178.6g | 893 % | |
Monounsaturated Fat 38.3g | ||
Polyunsanturated Fat 47g | ||
Cholesterol 975.2mg | 300 % | |
Sodium 14329.9mg | 494 % | |
Potassium 4035.6mg | 106 % | |
Total Carbohydrate 112.5g | 33 % | |
Dietary Fiber 8.8g | 35 % | |
Sugars, other 103.8g | ||
Protein 191.8g | 274 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4305
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