Try this Cheeseburger Pie recipe, or contribute your own.
Suggest a better descriptionPreheat oven 375 degrees. Unroll rolls and cover bottom and sides of 8" pie pan. Brown ground beef; drain. Stir in onion, pickle, ketchup, and mustard. Sprinkle with flour; add pickle juice and milk; cook and stir until thick and bubbly. Remove from heat; add 1 cup cheese. Pour into crust; bake 15 minutes. Remove from oven; sprinkle remaining cup cheese. Let stand.
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Serving Size: 1 Serving (888g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1848 | ||
Calories from Fat: 1152 (62%) | ||
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Amt Per Serving | % DV | |
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Total Fat 128g | 171 % | |
Saturated Fat 67.6g | 338 % | |
Monounsaturated Fat 39.8g | ||
Polyunsanturated Fat 11.8g | ||
Cholesterol 645.9mg | 199 % | |
Sodium 2553.5mg | 88 % | |
Potassium 1659.3mg | 44 % | |
Total Carbohydrate 19.4g | 6 % | |
Dietary Fiber 0.5g | 2 % | |
Sugars, other 18.9g | ||
Protein 150.4g | 215 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1848
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