Try this Cheesy Bacon Spinach Dip recipe, or contribute your own.
Suggest a better descriptionCook bacon in skillet until brown and crispy. Transfer to paper towels.
Preheat over to 400. Lightly oil a 9 inch baking dish or coat with non stick spray.
In a large bowl, combine cream cheese, sour cream, Parmesan, mayonnaise and Worcestershire. Stir in bacon, spinach, 1/2 cup mozzarella cheese and 1/2 cup cheddar cheese and season with salt and pepper.
Spread bacon mixture into the prepared baking dish; sprinkle with remaining 1/2 cup cheeses.
Place into oven and bake until bubbly and golden, about 20 - 25 minutes.
Serve immediately, garnish with bacon and parsley if desired.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (592g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1490 | ||
Calories from Fat: 1003 (67%) | ||
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Amt Per Serving | % DV | |
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Total Fat 111.5g | 149 % | |
Saturated Fat 65.6g | 328 % | |
Monounsaturated Fat 29g | ||
Polyunsanturated Fat 3.2g | ||
Cholesterol 364mg | 112 % | |
Sodium 2971mg | 102 % | |
Potassium 749.1mg | 20 % | |
Total Carbohydrate 22.4g | 7 % | |
Dietary Fiber 0.3g | 1 % | |
Sugars, other 22.2g | ||
Protein 98.4g | 141 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1490
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