Try this Cherry-Berries on a Cloud recipe, or contribute your own.
Suggest a better descriptionPrepare and bake Pastry Crust Beat cream cheese, sugar and vanilla in large bowl with electric mixer on medium speed until smooth. Beat whipping cream in chilled medium bowl with electric mixer on high speed until stiff. Fold whipped cream and marshmallows into cream cheese mixture; spread over crust. cover and refrigerate at least 8 hours but no longer than 48 hours. Mix pie filling, lemon juice, strawberries and peaches. cut dessert into serving pieces; serve with fruit mixture. Cover and refrigerate any remaining dessert. 10 to 12 servings Pastry Crust: Heat oven to 400. Beat all ingredients with electric mixer on low speed 1 minute, scraping bowl constatly. Beat on medium speed about 2 minutes or until creamy. Spread in ungreaased rectangular pan. Bake 12 to 15 minutes or until edges are golden brown. Cool completely. for quick cooling, place in freezer 10 to 15 minutes. Posted to EAT-L Digest by Lilia Prescod
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (1347g) | ||
Recipe Makes: 1 Servings | ||
|
||
Calories: 4673 | ||
Calories from Fat: 426 (9%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 47.4g | 63 % | |
Saturated Fat 28.2g | 141 % | |
Monounsaturated Fat 13.4g | ||
Polyunsanturated Fat 2.7g | ||
Cholesterol 164.4mg | 51 % | |
Sodium 2875.5mg | 99 % | |
Potassium 378.6mg | 10 % | |
Total Carbohydrate 1064g | 313 % | |
Dietary Fiber 5.7g | 23 % | |
Sugars, other 1058.4g | ||
Protein 31.1g | 44 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4673
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.