Yummy recipe from my mom!
1. Place chicken breasts in shallow baking dish. Combine all other ingredients and pour over chicken.
2. Cover with foil and bake at 350 for 20-30 minutes. Uncover for last 5 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (349g) | ||
Recipe Makes: 6 Servings | ||
|
||
Calories: 219 | ||
Calories from Fat: 45 (21%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 5g | 7 % | |
Saturated Fat 0.9g | 4 % | |
Monounsaturated Fat 2.6g | ||
Polyunsanturated Fat 0.9g | ||
Cholesterol 68.4mg | 21 % | |
Sodium 90.7mg | 3 % | |
Potassium 1400.9mg | 37 % | |
Total Carbohydrate 11.8g | 3 % | |
Dietary Fiber 3.6g | 14 % | |
Sugars, other 8.2g | ||
Protein 32.9g | 47 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 219
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.