Try this Chicken Alfredo recipe, or contribute your own.
Suggest a better descriptionCut chicken into cubs and fry in pan with Italian seasoning.
Boil noodles.
Add chicken and alfredo sauce to cooked noodles.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (925g) | ||
Recipe Makes: Servings | ||
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Calories: 1992 | ||
Calories from Fat: 1250 (63%) | ||
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Amt Per Serving | % DV | |
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Total Fat 138.9g | 185 % | |
Saturated Fat 39.8g | 199 % | |
Monounsaturated Fat 57.5g | ||
Polyunsanturated Fat 29.8g | ||
Cholesterol 690mg | 212 % | |
Sodium 645.2mg | 22 % | |
Potassium 1769.6mg | 47 % | |
Total Carbohydrate 3g | 1 % | |
Dietary Fiber 0.5g | 2 % | |
Sugars, other 2.4g | ||
Protein 171.6g | 245 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1992
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