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Serving Size: 1 recipe (5509g) | ||
Recipe Makes: 1 | ||
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Calories: 4992 | ||
Calories from Fat: 2676 (54%) | ||
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Amt Per Serving | % DV | |
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Total Fat 297.3g | 396 % | |
Saturated Fat 115.7g | 578 % | |
Monounsaturated Fat 107.3g | ||
Polyunsanturated Fat 48.4g | ||
Cholesterol 1779.6mg | 548 % | |
Sodium 2148mg | 74 % | |
Potassium 5105.8mg | 134 % | |
Total Carbohydrate 123.9g | 36 % | |
Dietary Fiber 11.9g | 48 % | |
Sugars, other 112.1g | ||
Protein 433.5g | 619 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4992
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